For individuals with a passion for guest service and fine dining, this is a perfect opportunity to find the latest hotel jobs in Mumbai and nearby, Maharashtra. The prestigious Hilton Mumbai International Airport has a new vacancy for a Waiter or Waitress (Server). This is a chance to join a global hospitality leader and deliver exceptional experiences to guests from around the world.
About the Opportunity
Hilton Mumbai International Airport is looking for a friendly, professional, and efficient Waiter or Waitress (Server) to join its Food & Beverage team. This is a crucial, guest-facing role where you will be an ambassador for the Hilton brand. Your primary goal is to deliver an excellent and memorable dining experience to every guest by providing friendly, timely, and efficient service.
As a Server, you will be responsible for everything from taking orders and serving food and beverages to managing guest queries and ensuring the restaurant is always well-stocked and presented. This is an excellent opportunity for an individual with a positive attitude and strong communication skills to build a career with one of the most recognized names in the hospitality industry.
A Glimpse into Your Day
Your day will be dynamic and centered around creating a welcoming atmosphere for guests. You'll start your shift by ensuring your station is perfectly set up and stocked (a process known as "mis-en-place"). A major part of your role will be interacting with guests, taking their orders, and using your extensive menu knowledge to make recommendations. You will be serving food and beverages, ensuring every order is of a high standard and delivered promptly. Throughout your shift, you will be the go-to person for guest inquiries, handling them with efficiency and a smile.
Why This is a Standout Opportunity
- Join a Global Hospitality Leader: Be a part of Hilton, one of the most recognized and respected names in the hotel industry worldwide.
- Excellent Training & Standards: Learn and practice the world-class service standards that Hilton is famous for, providing a strong foundation for your career.
- Dynamic Airport Hotel Environment: Gain experience serving a diverse and international clientele in a fast-paced and exciting setting.
Who is the Ideal Candidate?
- Experience: While not mandatory, previous experience in a Food and Beverage department or the hospitality industry is an advantage.
- Key Attributes:
- A positive attitude and good communication skills are essential.
- A strong commitment to delivering high levels of customer service.
- Excellent grooming standards.
- The ability to work well on your own or as part of a team.
- Flexibility to respond to different work situations.
- Preferred Skills: Previous experience in cash handling and knowledge of Food Hygiene Regulations would be beneficial.
Location & Commute
The hotel is located on the main Chhatrapati Shivaji Maharaj International Airport Road in Andheri East, Mumbai. Its strategic location near the international airport makes it highly accessible via the Western Express Highway and the Airport Road Metro Station, ensuring a convenient commute.
About the Employer: Hilton
Hilton is a leading global hospitality company with a portfolio of world-class brands. Dedicated to continuing its tradition of providing exceptional guest experiences, Hilton's vision is "to fill the earth with the light and warmth of hospitality." Its amazing team members are at the heart of making this happen every day.
Frequently Asked Questions (FAQ)
Q1: What is the main role of a Waiter/Waitress (Server)?
A1: The main role is to provide a high-quality dining experience to guests. This includes taking orders, serving food and beverages, answering questions about the menu, and ensuring that all guest needs are met in a friendly and efficient manner.
Q2: Is this job for freshers?
A2: Yes, this job can be suitable for freshers. The company has not listed any mandatory experience, and a positive attitude and good communication skills are the most important requirements. However, prior experience is considered an advantage.
Q3: What does "mis-en-place" mean?
A3: "Mis-en-place" is a French culinary term that means "everything in its place." In a restaurant context, it refers to the setup and preparation of a server's station before service begins, ensuring all necessary items like cutlery, napkins, and condiments are well-stocked and ready.
Q4: Who is the hiring hotel?
A4: The hiring hotel is the Hilton Mumbai International Airport, which is part of the global Hilton hospitality company.
📄 Official Notification / Apply Link: https://jobs.hilton.com/apac/en/job/HOT0BY3E/Waiter-ess-Server